Category Archives: DIY – Do It Yourself

Upgrading A Char-griller Competition Pro Model 8125 Smoker For Use WIth Firewood

As a father’s day gift this year, my kids chipped in and bought me a brand new grill. My wife helped them hide it and together they surprised me. Man, that really touched me. I’ve had a Char-griller Super Pro 5555 grill for almost 10 years – we’re not exactly sure how old it is but it was rusting through in a number of spots. The kids know that I love to grill and decided to go in together to buy me a new 8125 Competition Pro Offset Smoker Charcoal Grill. I had made a few assumptions about that grill that didn’t quite turn out as expected but with a little bit of work I was able to make a grill I really like.

Eye catching packaging and it weighs a ton – 140 pounds.
My two daughters helped me assemble it. The size and weight of the components really make it a two person job.

My biggest problem has to do with my preference to cook with wood and not charcoal and some usability issues this created. Here are my observations after using this for a few weeks:

#1 – The 8125 was really designed with charcoal in mind and they say that right up front. It has a fairly small fixed gap between the grate that holds the charcoal and the expanded metal cooking grates. It would work for a layer or two of charcoal but not for wood.

You can see there’s not much room between the lower rage and the shelf that would hold the cooking grates. Note the expanded metal food grates sitting on the left end of the shelf.

#2 – The paint they put on the 8125 flat out burns right off. What in the world were they thinking? I’m sure this is why the manual says not to exceed 400F but come on. My old grill never did that.

Yeah, the junk paint came right off where it got too hot. We read this might be a problem so it was entirely a surprise but for the price they could have used a high temp paint.

#3 – The expanded diamond-pattern sheet metal is really thin and doesn’t help at all when it comes to transferring heat. I prefer a heavier grate that will help conduct heat to the food.

#4 – Maybe because I am using wood but I can’t seem to run the little smoker piece as well as the big section. Not a big deal but definitely an observation. I’m not even going to worry about this and save the little side smoker box for when I do really want to smoke stuff.

So what did I do?

In looking at the grill’s performance there were three things that I needed to do – retrofit it to use wood, replace the thin expanded metal cooking grates with cast iron and to use a high-temp paint vs. whatever stuff Char-griller chose very poorly to use.

Welded Fire Plates To Burn Wood

Okay, my old grill had a relatively thin sheet metal cradle that you could raise and lower to adjust the heat. The nice thing was that I could lift it out and dump the ash. What was real important is that is shielding the bottom from the burning wood. I really wanted that.

I bought some 14 gauge mild steel and cut it into strips. I did the wings at 4″ and the base at 5″ wide. If I had it to do over, I would have done the base still at 5″ wide but the wings at about 4-1/2″ to get a tad closer to the shelves that are tack welded from the maker. You could go in with a cutting disc, cut the tacks and remove the lower shelf supports really easily if you wanted to. I decided to just leave them.

Laying out the 14ga sheet metal to cut my fire plates. The straight edge helps me make clean cuts with my Hpertherm Powermax 45 plasma cutter. I could have used a cut off wheel too but at this thickness, a plasma cutter is nice and fast. I tend to spend more time setting up than I do actually making the cut.
I’m always impressed by how fast the plasma cutter goes through steel. Wow. The Powermax 45 is nice and straight forward. Amperage, air flow is indicated on the top right and the bottom three position toggle is for the type of cut you are doing.

Yes, I did think about doing more strips because the grill’s bottom is round. That would have let me follow the contour even more closely but I just wanted to keep it simple. If I were to go this route, I would cut the strips such that they came close to 14-15″ across or whatever you want really.

To form the angles, I actually took a simple short cut. I did three small tack welds to hold the plates together – one at each end and one in the middle. I then took the assembly to the grill and pushed/whacked it into place. This caused the sides to bend up and I got just the angle I wanted with the base plate centered. I then removed the unit and did the final welds all the way around.

Here are the two raw plates. My next step was to paint them with 2000F paint – yes, there is such a thing.

Now the interior length of the grill is about 40-3/4″. The 14ga sheet metal I bought was 24″. I thought about cutting and welding the sheet metal but instead decided to let the two pieces simply overlap in the middle.

There are rivet nuts installed at each end of the grill to hold the legs. These stand that plates off from the bottom of the grill at each end. I put a spare piece of folded 14 ga sheet metal in the middle to lift the plates off as well.

Yes, Virginia, there really is a 2000F heat resistant paint. This Rust-oleum High Heat paint is really interesting stuff and has a staged heating protocol you will need to follow to get the best temperature resistance.
I first sprayed the plates down with brake cleaner to degrease them and put on rubber gloves to avoid contaminating them with oil from my skin. Boy, they got hot in the sun and dried really fast. There are four coats on each side of the
I then installed the two plates into the grill. Next up was to load wood into the smoker unit and heat the grill up following Rust-oleum’s prescription.

Here’s what Rust-oleum recommends in case you have access to a big enough curing oven: “Bake at 400°F (204°C) for 30 minutes and allow 30 minutes to cool. Bake at 600°F (315°C) for 30 minutes and then allow 30 minutes to cool. “

In my case, I loaded the smoker up with wood and used it to heat the grill. I’d open both dampers and hit the recommended temp for at least the allocated time and then close the both dampers to smother the fire and let it cool down. My thinking, and time will tell if I am right, is that you need to hit the target temperature for bonds to be made and then cool down sets them — at least that’s what I think is happening. If it all flakes off then my assumptions will be proven flawed.

Note, I did install new grill plates and baked them at the same time so let’s talk about them next.

Bought Quality Cast Iron Grill Plates

Alright, the expanded metal cooking plates really are a joke. I’m sure they made sense to someone looking to cut cost but you really want a nice thick metal to sear meet and also to evenly spread the heat. My old 5555 grill had cast iron and they really did a nice job. Based on that, I really wanted to upgrade to heavy cast iron.

I did a lot of digging and hit on the perfect cast iron cooking grates on Amazon. These things are amazing!

The replacement cast iron cooking grates I ordered off Amazon fit perfectly. They are very thick and heavy, which will help cook food evenly.

The grates are Vicool model 7526s https://amzn.to/3uWdwgwand measure just over 17-1/8″ deep and about 11-7/8″ wide and almost a 1/2″ thick — they are heavy! The grates come two per package and this meant I would need to order two sets to go the length of the grill.

The inside of the smoker has tabs to limit travel of the grates they installed. I could set in three complete grates. For the last grate, I marked where I needed to cut it and used a grinder with a cut off wheel to cut the last piece to size and drop it in. Since I don’t grill to the far left, that’s where I put the partial piece. It really turned out nice — I am very, very happy with these grates and definitely recommend them (the link is above or click here for the Amazon page).

I used a cut off wheel on my Dewalt 4.5″ grinder to quickly and easily cut the piece off the last grate. I cut the piece slightly too big and then sanded it down to fit perfect. Since I will need to remove the grates too add more wood, I wanted them to not slide all over the place but also easily lift out when hot and the metal has expanded.

One last comment, these grates are heavy. Click here for the cast iron grate lifter I bought off Amazon.

By the way, there are a ton of replacement grates on Amazon. I can vouch for the Vicool ones – but click here if you want to see other options – look at the reviews and make sure they will fit, or can be made to fit, your particular grill. Amazon often tosses in stuff on searches that will not fit a given model so be careful and check.

Started Touching Up With Ruse-Oleum High Heat Ultra Spray Paint

The paint that Char-griller put on a supposed competition-grade smoker sucks. I’m not going to mince words – somebody made a very, very poor design decision. Yes, in their documentation they say not to go over 400F but why the low limit? Of course the cooking chamber or the side unit will go past that.

Rust-oleum High Heat Ultra is perfect for replacing the OEM paint that will literally curl and come off your grill.

Dealing with it is a nuisance but not hard and there is a good paint to use to do the touch ups. Rust-oleum High Heat Ultra comes in a semi-glass black version that works great. I use a wire brush wheel on my cordless drill to remove the loose paint and then apply 3-4 coats of the High Heat Ultra. Let it dry for at least an hour and then heat it up to 400F to cure it. Note, they do not recommend it for direct contact with flames which is why I used the 2000F paint mentioned above on my fire plates.

I use a wire brush in my drill to remove the curling original paint. It’s happening less and less now that the high-heat areas have largely shed the original paint.

So far, this paint has held up with no problems. When ever the original paint curls back, I wire brush it and apply the High Heat Ultra. It’s annoying but I don’t feel like using a chemical stripper to remove all the old paint so I just keep doing this over and over.

If you have a BBQ or grill that you want to touch up, this stuff rocks and you’ll see why so many people recommend it.

A Cover

I do want this grill to last so I bought a cover that fits it pretty well. It’s made by iCover and is intended to fit 60″ offset smokers. I bought it due to reviews and wanted to save some money compared to the Char-griller cover and am happy with what I got. We’ll see how it holds up over time including Michigan winters.

Hint: Break In The Grill

If you don’t break in your brand new grill, you run the risk of your food tasting funny not to mention eating some chemicals you really shouldn’t be. Before you use a grill to cook food, get it good and hot – 350-450F and hold it there for at least a half hour to get rid of paints, oils and what not. For example the 8125 came coated in some kind of oil or corrosion protection agent that needed to burn off. After that, I close the dampers and let a good coating of smoke go around and coat stuff inside and let it all cool down. After that, you ought to be ready to use it for cooking.

I’m seasoning the grill here. You can’t tell from the angle but there is over 6″ from the bottom of the grill to the wood. I’d stocked it up more than normal to season the grill and to get ready for cooking out that night. I split oak and maple from our property for cooking with plus whatever else my buddy John gives me such as cherry and hickory. The cherry is simply amazing to cook with.

Conclusion

My kids really surprised me this year. They knew my old grill was on its last legs and really wanted to get me something nice. They were way more upset than I was when the paint started coming off and that it really couldn’t handle the wood I wanted to burn. To be honest, the 8125 is a pretty good platform to make improvements on because they did use relatively thick sheet metal in the construction. You can take the base 8125 and make it do just what you want – that’s what I did and I honestly had some fun working out the details. I am thrilled with the result and want my kids to know they are awesome!!

I have a nice bed of coals going on and am getting ready to do hotdogs the night of July 4th. It did a great job. Those thick cast iron grates do an awesome job of helping to both sear and cook the meat evenly thanks to their ability to conduct heat and thermal mass.
It did a great job on this chicken. The thick grates seared the meat and I could dial in the temperature right where I wanted it.
Pork steaks too!

7/21/2023 Update: I published a blog post yesterday about how the grill is holding up and refinishing it. Click here if you’d like to see the post.



If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.



How to Fix A 2016 Ford Transit With a 3.7L Ecoboost Engine That Has a P051B Error Code

So, we have a 2016 Ford Transit F150 van with the 3.7 liter EcoBoost engine. It’s actually surprising how powerful that engine is because it can launch that big rectangle! However, there is an irritating recurring issue that we’ve had and that is the “P051B – Powertrain” message when the Check Engine Light (CEL) turns on. The posts and forum threads weren’t always very clear about what to do so I figured I would write about my experience to try and help people out.

How do I read ODB2 codes?

I’ve written about it in the past, I use a BAFX ODB2 scanner that connects to my Samsung phone via Bluetooth. I then use the Torque Pro app to read error codes and reset them when needed. I’ve used this combo for years and am quite happy.

Here’s the error code in Torque Pro. There is a free Torque version and a Pro without advertising. I find ads annoying so I paid some really small amount of money to go to Pro years ago and think it is totally worth it.
The ODB2 port is located just above and to the left of the brake pedal on the lower parts of the dash panel.

What is error code P051B?

The P051B code is returned when the engine control module (ECM), or the vehicle’s powertrain control module (PCM), has detected that the engine crankcase pressure sensor is returning values that are outside of normal operating limits. Isn’t that just great?

Remember the positive crankcase ventilation (PCV) valve and exhaust gas recirculation (EGR) system that cars had when you were younger? This is related to that – the fumes inside of the engine needs to be pulled out and burned. This improves both efficiency and emissions. The sensor is reporting back pressure changes of the EGR.

Now this is where things went sideways. I had a ton of rubbish posts to read through until I found out that Ford used a different name for the sensor plus it wasn’t exactly clear about where the sensor was located on what to order.

What does Ford call the crankcase pressure sensor?

No, they couldn’t call it something that obvious. Ford calls it the Delta Pressure Feedback EGR (DPFE) sensor. So, if you are searching all over for Ecoboost and something with pressure sensor in the search text, you’re going to find a ton of confusing crap. Try searching with DPFE instead.

Trying to find out what DPFE stood for was really bugging the hell out of me. A fellow told me to go look at the official 2016 Model year ODB guide from Ford and finally, on page 120 they define it as the Delta Pressure Feedback EGR (DPFE) sensor.

One other comment – Ford has a lot of free reference information available online but you have to hunt for it. Click here and select the option for Free Resources – that includes OBD2 guides by model year, body repair and much more.

So what can cause the P051B error code?

There are a number of things that can cause this code so let me list them in the order I would check them starting with the easiest:

  1. Is the dipstick fully inserted?
  2. Is the O-ring that seals the cap in the tube intact on the dipstick?
  3. Is the engine oil overfilled?
  4. Is there water/coolant in the oil causing it to be too full? The oil will be frothy and colored like coffee with milk in it.
  5. Are any of the PCV lines cracked or otherwise knocked off?
  6. Look inside the oil fill cap – is there a ton of sludge? If so, pull off the lines and look at the valves to see if they are filled with sludge. You can pull them regardless if you want to be sure.
  7. The pressure sensor might have failed… yeah….

For me, the last two times, it has been #7. It’s getting annoying. I’m now on my third sensor. Note, if it is the sensor then it is not critical but I do like knowing whether the check engine light is telling me something new or not so having it lit all the time is very annoying for me. In other words, you can drive with the sensor having problems but you will not know if a new code is being generated unless you hook up your scanner.

I think the sensor location was a poor choice

Let me tell you that it’s my opinion that the EcoBoost has a design flaw – the crankcase pressure sensor is sitting on a PVC hose and it gets fouled out by moisture and oil. The location can vary depending on your vehicle and which EcoBoost engine you have but on my 3.7L, it’s on the driver’s side of the engine,

So that’s the Delta Pressure Feedback EGR (DPFE) sensor right there in the red circle. Note the oil fill cap in the lower right of the photo to help you get your bearings.

Why they did this, I have no idea and we are now on our third sensor. The first was replaced by the dealer right after we got the van because Ford had revised the design. That sensor then failed and I replaced it myself. It turned out to be real easy.

What to order

Now this is where things get confusing. If you search hard enough, you can find just the sensor unit itself and if Rock Auto is correct, it is the DPFE-30 unit part number FR3Z-9J460-A … but it has been discontinued. I know they revised the design of the sensor to try and reduce fouling and maybe this is the older version. I returned this to Rock Auto and did not install it. I can’t confirm DPFE-30 is the correct sensor just to be clear – I think it is the older design they revised. The part that goes into the tube looked different.

What you want to buy is the assembly that includes the tubing and the sensor. This is the current part number as of my writing this blog to the best of my knowledge: GK4Z-6758-B

Here is the brand new part fresh from the dealer – GK4Z-6758-B
Here’s a close up of the assembly’s parts label.
This is the sensor still on the tubes. It is held in place by the two black “Ears” – one on the top left of the sensor and one at the bottom left. Gently pry them up with a small blade screw driver and the unit comes right out.
This is the part that goes into the hose.

Where to buy the GK4Z-6758-B Assembly?

Okay, you can get it from your local dealership for about $81 or you can buy it online for $38-42+S&H. We were going on a trip so I didn’t have time to wait and went with the dealer. While $81 may sound like a lot, if you mail order the part next day the price difference is less than it may first seem. [Note, prices have gone up considerably due to inflation – as of 5/18/22 it is $45-55 on eBay with free shipping.]

What I have been using more and more are vendors on eBay. You’ll see photos that look like what I showed above and also less detailed drawings that just show a tube. I’d go with reputable vendors that have quite a few reviews and as high of a rating as possible.

How to remove the old tube?

First, use a small blade screw driver to slide under the retaining tab and remove the wiring harness from the sensor. With the tab slightly up, it pulls straight back.

This is the opposite end of the sensor. You need to lift that tab up front just a tad with a small blade screw driver.
The tab just has to rise over that tiny nub just above the “GL3A” printed text near the right end to then slide off.
That little black tab above the white plastic just barely has lift up and then the plug can be pulled back off the sensor.

Next is to remove the tubing from the engine. There are quick connect fittings on each end. You just push the band’s tab out and the band moves out of the slot in the PVC fittings. It helps to look at the replacement hose first to see how the tab moves. With the tab held out, you can lift the tube straight up and off the fitting. It’s actually easy once you do the first one. Again, play with the replacement and you’ll see how it works.

It’s a novel design really. Push that little grey tab to the right and it will allow the fitting to be lifted straight up off the male plug. The one at the bottom of the engine you will need to do by feel but it is the same way – feel the tab, push it out and hold the tab out while you lift.

So, the replacement assembly took less than a minute to click back into place and reconnect the wiring assembly. Done. I cleared the code and a month later, it hasn’t come back.

Lessons learned – be careful while reading on the Internet. There are some people posting stuff that have no idea what they are talking about plus the super secret different name Ford chose to use for the sensor didn’t help matters.

Follow the troubleshooting list I wrote above and if it is the sensor, it is an easy fix. It took me about 10-15 minutes being real careful and I bet the next one will take 5 minutes max. I did have a hard time sorting through all the low-value posts and hope this helps you get your engine taken care of.

5/18/2022 Update: We’ve not had the problem again since replacing the tube & sensor assembly when I wrote this. One thing though is that I do my own oil now and only use Penzoil Platinum full synthetic. I’m not sure if the better oil is reducing particulates or not but just wanted to note that.


If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.



Here Come The Mosquitoes and Ticks! Argh! How To Find Talstar P Pro Now And The M4 Sprayer

One of my favorite move lines comes from Aliens when Ellen Ripley says, “I say we take off and nuke the entire site from orbit. It’s the only way to be sure.” While I would like to do that with mosquitoes, it’s just not an option currently.

Not on the table for mosquitoes yet though it does sound effective. The collateral damage is hard to justify though 🙂

The best approach for dealing with the little winged horrors and ticks still seems to be Talstar P Pro. Seriously, we live in an area that can described as a reclaimed swamp (it really was) and the mosquitoes used to be unbearable. I blogged about this first in 2018 about my move to Talstar and using a Ryobi battery powered sprayer and then a second post in 2019 that covered my continued use of Talstar and my purchase of a My 4 Sons sprayer.

This will be our third year using it and I just applied our first dose the other night – 1oz Talstar per gallon of water and than I go spray it on the bushes, around the buildings, under the eves etc. When I went to buy more Talstar off Amazon, they would not deliver it to my area and never really explained why so I figured I better blog about where to find it and also the My 4 Sons sprayer that isn’t on Amazon any longer.

This is the 3/4 gallon (96oz) size Talstar P Professional insecticide by FMC. I have an acre and a half. I use 10-15 gallons of spray depending on what all I am treating and how heavy I am applying it. That means I use 10-15oz of Talstar per treatment (1 oz TP to 1 oz water).

Buying Talstar P Pro Insecticide

My big problem this year that I wanted to make you aware of is Amazon – at least in my case they will not deliver it to our address. I’m getting increasingly frustrated by Amazon so I now buy it off eBay:


My 4 Sons M4 Sprayer

The next thing I want to do is give you a “one year later” report on the M4 sprayer made by My 4 Sons. I’m happy to report it has held up great and their customer service was exceptional. Note, I definitely drained it completely before freezing weather set in.

This is my actual sprayer the morning of 5/2/2020

Here are some lessons learned on my part and a couple of minor issues I encountered:

  • I bought way too much hose when all I needed was to just tow it around like a golf cart and spray stuff. I took the extra hose and saved it just in case.
  • I bought all kinds of sprayer gizmos and all I use is the wand. It has a brass tip, is adjustable and worked just fine for me.
  • The red elastic straps they provided did not hold up – the tank would fall of the cart. I just went to ace hardware and bought some 1″ nylon straps with buckles and cut them to size. I told My 4 Sons about what I did and am not sure if they changed how they are securing the tank.
  • One wheel broke and My 4 sons promptly sent me a replacement at no cost
  • The gasket on the lid was goofy and they sent me an improved model at no cost

This Spring I could not find the battery charger and ordered a replacement part from them. The price was reasonable and on their website – of course I found the original shortly there after.

As mentioned, I’ve already done my first application this year and the unit is doing great – they aren’t on Amazon any longer though. I want you to know they are a reputable firm with a good product and customer service. I would recommend that you go direct to My 4 Sons.

Just to be clear, Talstar will work in any sprayer – it’s pretty much the same viscosity as water so any pump sprayer – manual or batter powered – will work. I needed something bigger because of the size of our lot.

Conclusion

The Talstar P Pro and M4 sprayer are a great combination that I would recommend to anyone trying to deal with mosquitoes. It’s cheaper than a service and way, way more effective than the cheap stuff you buy in a store.

I hope this helps you out.


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Filti is selling Fabric For DIY Filtering Facemasks – It’s 9x Better Than Cotton And Can Reach N95 Filtration

Ok folks, quick public service announcement – just read on Business Insider about a manufacturer in Oklahoma, NXTI, who has developed a nano fiber fabric called “Filti” that is 9x better than cotton in terms of filtering and can hit N95 in commercial face masks. It’s a better filter than blue shop towels and is designed to be a filter from the get go.

You can order it on their Filti website – click here. It’s $29.99 for 21 sq ft that can make 50-80 masks. They offer larger quantities as well. I just ordered a 21 sq ft batch to try it out.

Two Videos

I hope this helps you out.


If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.



Print Your Own Targets At Home Using These PDF Files And Your Printer

Sometimes you need targets and don’t have any handy. This happened to me the other day when I needed to sight in two rifles. Since I needed them right away, I whipped up some targets that I then printed and used. It dawned on me that maybe others could benefit from them as well so I created this post with links to PDF files you can use. A PDF file can be opened by most browsers as well as a number of different viewer apps such as Adobe Acrobat Reader.

Please note that the below are just thumbnail graphics. Click on each to open the actual PDF file so you can have sharper image to print and so forth.

One Big Bullseye With Crosshairs


Five Circles With Crosshairs

This is the style shown in the top graphic for this post.




I hope this helps you out!


If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.



Do It Yourself Resources For Protective Face Masks – Use Shop Towels!!

Everyone is scrambling for face masks to protect themselves and it makes perfect sense. On one hand we want to protect ourselves and our loved ones and on the other, we don’t want to spread the illness either. At this point, if you are going to the store or other area with people, you really should be wearing a mask. Particles will float in the air and that is bad news for everyone.

The recent CDC guidance to wear face masks seems to be mainly aimed at capturing droplets from the wearer so as to not infect others. It’s not really aimed at protecting the wearer from inhaling. I would recommend you do some reading about what amazing people are figuring out in terms of making your own personal protective face masks using shop towels and other materials. In general, if you can see light readily through it, such as a basic T-shirt or bandanna, you really aren’t stopping anything. I’d like to help improve your odds and want to share some resources with you.

  • A study found that denim, 80-120 thread count bed sheets, paper towel, canvas and shop towels are the top 5 materials for face masks combining both filtering and breathability.
  • There is a new material called “Filti” that can hit N95 filtration that you can buy. Click here to learn more.

Buy the shop towels at stores such as home improvement, hardware, automotive and industrial supply stores. Blue shop towels are *not* regular kitchen towels. If you try to buy them online they will likely be insanely expensive. You will probably pay $3-4 from a store for a roll with 50 sheets. They often come in single rolls, doubles, six packs, 12 packs and boxes. Don’t go nuts and hoard them please.

The following are shop towelas and 1/16″ bungee/elastic cord for making masks at Amazon

The following is a great how-to video. By the way, the accordion folds help with fit and increase the surface area which will make breathing easier. The larger the surface area then the easier air flows.

By the way, there are tons and tons of designs as media and bloggers share advice. Google and read by all means – educate yourself. Always ask – does this make sense? Also remember that you need to both be able to inhale as well as exhale.

Quick test to see if your mask has any chance of helping you – Dr. Gady Abramson

Cleaning Face Masks For Re-Use

With face masks, assume they are contaminated when you remove them with your hands. Immediately wash your hands and do not rub your eyes, touch other surfaces, etc.

Now, you can disinfect these things and other PPE using an oven. Heat them to 70C/158F for 30 minutes. Be sure not to touch other surfaces around your oven. Clean all surfaces just to be safe.

Making Your Own Hand Sanitizer

We now have a blog post with lots of information and videos for you – click here.

Disinfecting Surfaces

Lastly, are you running out of disinfectant to clean surfaces? Use bleach and water.

I hope this helps you out – we’re all in this together.

If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.


Photo of people wearing surgical masks in Hong Kong is from Wikipedia. Posted By Studio Incendo – DSCF2199, CC BY 2.0


Research On Home Made Pepper Spray – Tread Carefully. Something Reliable and Effective Is Not As Easy As You May Think.

Up front, please let me stress that this post if for informational purposes only. The author will not be liable if you decide to attempt to make or use pepper spray. You assume all liability going forward.

Please abide by all laws and regulations in your area – it is illegal to possess pepper spray in some places let alone use it.

Last but not least, please follow safe practices if you choose to attempt making pepper spray.

Pepper spray irritates the eyes, lungs and skin. The intent is to cause extreme temporary discomfort and allow the defender a chance to get away or the police officer to more easily restrain a subject. The reason I researched and wrote this post is that a number of people are worried about personal and family safety and how to ward off attackers given the craziness with people panicking over COVID-19.

For one reason or another, not everyone can buy a firearm and. thanks to government regulation, many law abiding citizens can’t even purchase pepper spray. Now, machining a firearm and its costs are beyond many but making pepper spray is something people might want to consider but there are a whole lot of potential issues I want you to think through before you make some home brew and pour it in a spray bottle.

What is pepper spray anyways?

As you can guess from the name, the main ingredient is technically known as oleresin capsicum (OC) is derived from peppers. OC is an oily organic resin obtained from finely ground chili powder where the capsaicin of the pepper is removed using an alcohol – typically ispropyl or ethanol. The capsaicin is most concentrated in the parts of the pepper that hold the seeds and the rest of the pepper to a lesser extent.

The following video does a great job explaining how pepper spray affects the human body and how it is made:

How do you make a pepper spray?

Do not rub your eyes and be careful breathing any airborne powders or liquids. I’d recommend wearing nitrile gloves, eye protection and a dust mask – even a basic nuisance dust one.

Please abide by all laws and regulations in your area and follow safe practices if you choose to attempt making pepper spray.

Let me tell you up front that I am not incredibly impressed by anything I have read or watched. Do you research and be very, very careful.

The “heat” of pepper varieties is measured by the Scoville Heat Units (SHU). The SHU value of a given pepper is measuring the concentration of capsaicinoids, which is premoninantly capsaicin – the part of the pepper we need. So, the higher the Scoville rating, the hotter the pepper is and the stronger the pepper spray will be.

The above is a Scoville Scale with popular peppers rated. You can see that Cayenne is in the middle with some god awful hot ones at the top.

Note – Focus on the peppers not some of the weird home brews folks are making where they are adding in other ingredients because they seem to be irritants based on their own past experience – for example, people adding salt, black pepper and even curry.

Going back to peppers, bear in mind that commercial pepper sprays range from 2-5.3 million SHU. Just because you think Cayenne pepper (30-50,000 SHU) or a Jalapeno (2,500-8,000 SHU) is hot does not mean it is adequate. You need to be thinking about the hottest peppers you can find and using them. Let me give you specifics of the 10 hottest peppers

Safety comment – you do need to realize pepper sprays made by the hot peppers over 80,000 SHU are dangerous and may cause permanent damage to eyes, etc. You better not spray this hot stuff on anyone without real good cause and be extra careful working with them!

With the god awful hot peppers, I have no idea how you can safely test your concoction. Honestly, at some point of capsaicin concentration, you are going to cause chemical burns. If you are trying to make liquid hell, you have some very dangerous stuff going on. Please don’t test it on other people, pets, animals, etc.

First extraction video

This gentleman does a good job showing you how to extract the the capsaicin that we need. Note, he uses acetone but I’d recommend an alcohol as it is less volatile and doesn’t dissolve anywhere near as many varieties of plastics as acetone does. There’s solid guidance other than that.

Video Two – The author makes and tests his pepper spray

This fellow both made his own pepper spray and then tests it while reporting the results. Notice how he points out the delay — keep that in mind.

Some mistakes I noticed during my research

When you look around on Youtube and reading blog posts, there are a lot of fundamental mistakes that people make that I want you to be aware of:

  • Your goal is to make a concentrate – start with the hottest pepper you can find
  • You need to extract the capsaicin so grind up the pepper – don’t just add flakes.
  • Focus on the pepper!! Folks adding in other stuff may sound cool but I am not convinced curry powder, salt, black pepper, etc. will help. One fellow even added in a pain killer (lidocain) for reasons I can’t begin to fathom.
  • Use a ton of powder/ground pepper. You want to make a concentrate and not something really diluted. Now is not the time to go cheap.
  • Use alcohol and not acetone unless you know your plastic can handle it – many household/cheap plastics can’t.
  • Allow the alcohol time to dissolve the capsaicins from the peppers. Use a sealed container and give it at least 12 hours to a day while shaking or stirring periodically. A sealed container makes the most sense to me unless you want the solvent to evaporate off and make a concentrate, which is a legitimate consideration.
  • You definitely need to strain the resulting mixture. Any type of sprayer will be at risk of clogging if there are solids in the liquid. The folks with a stew of materials floating around in their dispensers are at risk of a clog just when they need the spray the most. I was really surprised at the number of authors who had dispensers with solid remnants floating around.
  • Nobody seems to know how long this stuff will last – 3 months might be a starting assumption. It’s not indefinite.

Delivery mechanism considerations

I’ve seen everything from squeeze bottles, to squirt guns to home made single shot stream sprayers. Consider the following:

  • whatever you select needs to be leak proof or you will have an awful mess.
  • You don’t want it accidentally going off in your purse or pocket … or you will have an awful mess.
  • If you do a charged can of some type – ensure the propellant doesn’t slowly leak out and/or have a means to recharge it. Even commercial units will slowly lose their propellant charge.
  • Remember to strain the liquid you’re going to use or floating solids will likely clog up your device — and probably when you need the spray the most. Seriously, it blew my mind how few did this.
  • You need to test to see how far the liquid can travel. In general you want a stream and not a fog both to concentrate delivery plus you do not want the person near you! Also, bear in mind that a mist will float around and land on others – potentially even yourself.

More resources

How to treat pepper spray / how to decontaminate

Okay folks, the following is so you know what to do if you get this stuff on you. The short answer is saline, non-mint antacid in distilled water in a 50/50 mix placed in a squeeze bottle to neutralize the chemical or some form of water and mild soap.

This is not magic or the movies – Beware

Reality is not like the movies – especially with home grown pepper sprays. Expect attackers to respond differently to pepper spray.. Some will immediately lose visibility and the will to fight, some may have a delay before the react and some will keep fighting no matter what due to drugs or whatever. Do not expect an attacker to magically drop to the ground.

The best way to win a fight is avoid the situation – don’t walk alone, avoid dark allies, stay alert, and so forth. View this stuff as a last resort or part of a layered defense that you have thought about.

Conclusion

Someone casually making pepper spray without a lot of thought put into it will likely have very mixed unsafe unreliable results. I didn’t find one video or blog post that I felt addressed my concerns for reliability so I collected the above for you to consider. If you can buy commercial pepper spray, I would highly recommend you do so.

The information presented here is for people who need protection and home-made pepper spray might be their last option. Do your research, plan and build with safety in mind. Last comment, don’t rely solely on pepper spray – consider other things like loud personal alarms, clubs, saps, fake money clips, take a self-defense class, etc.

Again, please, please be safe if you make anything discussed here. Also, be aware of any laws and regulations that are applicable. In some locales, pepper spray is treated virtually the same as a firearm and civilian use is strictly prohibited.

If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.




You Can Make Black Powder!

Let me open with telling you that I am providing the following information for educational purposes only. I find chemistry fascinating as you can tell by my various posts on parkerizing, acid etching (with apple cider vinegar and with ferric chloride), epoxies and more. So, I’ve seen various posts over the years about making your own black powder and usually filed them away for future reference. What changed was that Youtube actually recommended a video on making black powder and then that led to another and another. I took the three videos I liked the most and decided to share them.

Please, if you try anything, do so safely. Research first, pick safe location and be careful. You accept all liability – I am providing these resources for reference purposes only!!

Starting Basic: The King of Random

The back story is that this guy loved experimenting and posted his projects on YouTube. The genuine tragedy is that he recently passed away in a paragliding accident. This is a very interesting video and sets the stage for do-it-yourself black powder.

The three ingredients from left to right: Sulfur from plant fungicide.home made charcoal and potassium nitrate from stump remover.

In this post, the presenter shows you how to make a basic unrefined black powder with charcoal and then powdered potassium nitrate from stump remover and powdered sulfur from plant fungicide. Note, these are all available at your local hardware store – you need powders and not liquids by the way. It’s a basic process and creates a “green” or unrefined black powder.

A More Refined Approach From the Science Pirate

This fellow is a chemist and really good at explaining what is going on and how to do it. He shows how he goes about processing the 75% Potassium Nitrate, 15% charcoal and 10% sulfur into black powder.

Here he’s screening the charcoal. Instead of expedient materials, he is using lab grade chemicals and supplies as you can see.

The Best Video: GhoolerHunter Covers An Old Military Method

He’s getting ready to strain his solution.

This fellow really goes into detail behind a process for producing a more refined black powder. He does point out to beware of static electricity if you are using metal trays like he is.

Some Charcoals Are Better Than Others

Interesting enough, having the right charcoal is really important. Some woods are way better than others and I think you’ll find that you will either need to make your own charcoal or will need to do some hunting to find very specific charcoal for good results.

For example, woods to use include certain species of Alder, Balsa, Buckthorn (both alder and carolina), Cottonwood (narrow leaf), Dogwood (cornus florida), Maple, Paulownia, Plum (prunus domestica), and Willow (Black, white, weeping and pacific but not Rocky mountain). To learn more, please see:

Other Black Powder Resources

Here are some other resources if you want to read more:

Again, this is all provided for reference purposes only. If you decide to try anything, please research first and put safety before everything else. Also, be sure to comply with all laws and regulations that apply to you.

Sorry to sound like a lawyer but these days, it needs to be said. I hope the info helps you out.


Please note that all images were extracted from the video and are the property of their respective owner.

If you find this post useful, please share the link on Facebook, with your friends, etc. Your support is much appreciated and if you have any feedback, please email me at in**@ro*********.com. Please note that for links to other websites, I may be paid via an affiliate program such as Avantlink, Impact, Amazon and eBay.